10 Halloween Tricks and Treats to Enjoy Around DFW

Eater Dallas 10/15 3:38A Courtney E. Smith

Because a little ghostly matter in your diet couldn’t hurt Spooky season is upon us and with it comes a pleathora of delicious Halloween treats — and maybe a few tricks. If you’re looking for...

Toastique Plans Further Expansion in Texas With Flower Mound Location This Fall

Restaurant News 10/15 12:53A RestaurantNews.com

Originating in 2018 in Washington, D.C., Toastique has garnered national acclaim for its fresh and artistic approach to crafting exquisite food grounded in paying homage to the natural beauty and simplicity found in responsibly sourced...

Briggs Horne Winemaker Profile

Texas Wine Lover 10/15 12:48A Jeff Cope

Sometimes when you visit a winery and taste the wines, you might remark that this winemaker knows what he’s doing. That’s true with Briggs Horne from 7 Creeks Vineyard . Located in Burnet, the winery has a nice property with an estate vineyard...

The 14 Hottest New Cocktail Bars in DFW

Eater Dallas 10/11 3:49A Courtney E. Smith

Goose Bar at Goodwins | Kathy Tran Where to sip the city’s best drinks, from high- to lowbrow Patio season is upon us, and it’s time for a fresh update of the Eater Dallas Cocktail Heatmap. These...

Platinum Brix Winery

Texas Wine Lover 10/11 2:37A Jeff Cope

It’s always fun seeing new wineries start up especially when they are small wineries born from the love of wine. One new winery that just opened up this September in Boerne, Texas, is Platinum Brix Winery . The winery is owned by Jeff Berwell and...

Shawarma Press Capitalizing on Solo Dining Trend

Restaurant News 10/10 7:23A RestaurantNews.com

With restaurants located in metropolitan areas, including a flagship location near Dallas-Fort Worth airport, Shawarma Press serves travelers, locals, and tourists who are more frequently dining...

Friesen Cellars Launches with Limited Production Wines

Texas Wine Lover 10/10 6:34A Jeff Cope

John Friesen Press Release John Friesen, owner of the award-winning Friesen Vineyards located in the fertile Texas High Plains, is thrilled to announce the launch of his new limited production wine...

The Dallas Club Scene Has a New Cash Cow. Will the Rest of the City Profit Too?

Eater Dallas 10/10 5:06A Courtney E. Smith

It’s truly all about the Benjamins, as Cash Cow will remind you repeatedly at its bar. | Cash Cow Lots of people are cashing in when customers cash out. Who does it really benefit? This week sees the...

Spice It Up at These 12 Indian Restaurants in the Metroplex

Eater Dallas 10/9 3:04A Courtney E. Smith

Gulnaar Kofta at Sanjh | Samantha Marie Photography The best biryanis, kebabs, street food, thali, and shawarma that DFW has to offer There’s something about the art of blending spices and ingredients...

Pollo Campero Ranked No. 93 on the 2024 Franchise Times Top 400 List

Restaurant News 10/9 2:24A RestaurantNews.com

The Central American chicken franchise climbed 16 spots on the ranking and is recognized alongside some of the most prestigious brands in the industry after a year of solid growth. Dallas, TX  (...

Doing the Scavenger Hunt at the Hunt for Hye Vinum 2024

Texas Wine Lover 10/8 1:29A Jeff Cope

Hye Meadow Winery worked with other wineries last year to present the Heroic Hye Wine Hunt . 2024 was no different but other wineries joined Hye Meadow Winery in the renamed Hunt for Hye Vinum . The concept was the same though. Visit the...

Bethenny Frankel Gives This “Bougie” Dallas Restaurant a 9

Eater Dallas 10/7 4:19A Courtney E. Smith

Kristina Bumphrey/Variety via Getty Images The former ‘Real Housewife of New York’ star has a very chaotic grading system Bethenny Frankel was in town last week for who knows what reason and popped...

What Will It Take to Bring Diners Back to the West End?

Eater Dallas 10/7 3:39A Diana Spechler

Shutterstock A few restaurateurs are giving their all to revitalize the neighborhood If the Historic West End were clothing, it would be mom jeans, forever going in and out of vogue. For two decades,...

Soulman’s Bar-B-Que: Still Smokin’ After Fifty Years October 19th Marks the 50th Anniversary North...

Restaurant News 10/7 2:09A RestaurantNews.com

Dallas, TX  ( RestaurantNews.com )  North Texas’ beloved family-owned and operated meaty mainstay, Soulman’s Bar-B-Que , is celebrating five decades of great food, family, and faithful customers. Beginning on October 19 th , 1974 in Pleasant...

Preview of Some October 2024 Wine Festivals

Texas Wine Lover 10/4 5:01A Jeff Cope

October is Texas Wine Month and one way to celebrate it is to visit a wine festival! There are a lot of wine festivals in October, but here are just a few to visit. Be sure to check the Texas Wine...